jackquinnspub.com

Banquet Menus

 

 


Please note that this Appetizer buffet is a
light option and is not a full meal.

BBQ Meatballs

Meatballs simmered in a tangy bbq sauce.

Chicken Wings

Served spicy and/or BBQ.

Jack’s Chips & Dip

Seasoned potato wedges fried golden brown and served
with Mary Rose and Curry Cream dipping sauces.

Chilled Vegetable Crudité

Crisp seasonal vegetables, served with assorted dips.



Chilled Vegetable Crudité

Crisp seasonal vegetables, served with assorted dips.

Irish and Domestic Cheese Board

A selection of fine cheeses including Swiss, Irish Cheddar, Brie, Jack and Bleu.
Accompanied by French Baquette Crostini, Irish Soda Bread and crackers.

BBQ Meatballs

Meatballs simmered in a tangy bbq sauce.

Chicken Wings

Served spicy and/or BBQ.

Jack’s Chips & Dip

Seasoned potato wedges fried golden brown and served
with Mary Rose and Curry Cream sauces.


Chilled Vegetable Crudité

Crisp seasonal vegetables, served with assorted dips.

Irish and Domestic Cheese Board

A selection of fine cheeses including Swiss, Irish Cheddar, Brie, Jack and Bleu.
Accompanied by French Baquette Crostini, Irish Soda Bread and crackers

Please choose 3 of the following.

Stuffed Mushrooms

Jumbo mushroom caps stuffed with
sautéed artichokes, cream cheese and herbs.

Teriyaki Vegetable Spring Rolls

Crisp spring rolls served with a plum sauce.

Breaded Stuffed Olives

Jumbo olives stuffed with asiago cheese and herbs.

Jalapeno Poppers

Breaded and seasoned jalapeno peppers fried to a golden brown.

Crispy Chicken Tenders

Boneless chicken tenders with a touch of ginger and sage, fried
to a golden brown. Served with Ranch dressing.



Chilled Vegetable Crudité

Crisp seasonal vegetables, served with assorted dips.

Deli Meat and Cheese

Choice of shaved turkey, roast beef, ham or corned beef and sliced
Swiss, Cheddar, and Jack cheese. Served on fresh baked mini rolls
with lettuce, tomato, onion, and pickle wedges.


Jack’s Chips & Dip

Seasoned potato wedges fried golden brown and
served with Mary Rose and Curry Cream dipping sauces


Fresh Baked Cookie

Assorted flavors.

[Return to Top]

Includes a side salad and a non-aloholic beverage. Tax and gratuity included.

Chilled Vegetable Crudité

Crisp seasonal vegetables, served with assorted dips.

Irish and Domestic Cheese Board

A selection of fine cheeses including Swiss, Irish Cheddar, Brie, Jack and Bleu.
Accompanied by French Baquette Crostini, Irish Soda Bread and crackers

Please choose 2 of the following.

Homemade Chicken Pot Pie

Tender chicken roasted with fresh root vegetables in a light stock,
covered with a buttered pastry lid.

Ale House Fish & Chips

A generous portion of Alaskan cod dipped in our own
ale house beer batter and golden fried. Served with chips,
homemade coleslaw, Mary Rose, and tartar sauce.

Shepherd’s Pie

Slow roasted ground sirloin, fresh vegetables and a hint of thyme.
Topped with Yukon Gold mashed potatoes and cheddar cheese.
Served with fresh baked Irish Soda Bread.

Corned Beef & Cabbage

Thick slices of tender corned beef and braised cabbage.
Topped with a light mustard cream sauce and
served with Yukon Gold mashed potatoes.

Vegetarian Pasta

Chef’s choice pasta. Fresh crimini mushrooms, yellow squash
and sliced asparagus tossed in a light cream sauce with Parmesan cheese.

Add dessert for $4.50 per person.


Chilled Vegetable Crudité

Crisp seasonal vegetables, served with assorted dips.

Irish and Domestic Cheese Board

A selection of fine cheeses including Swiss, Irish Cheddar, Brie, Jack and Bleu.
Accompanied by French Baquette Crostini, Irish Soda Bread and crackers.

Please choose 2 of the following.

Ale House Fish & Chips

A generous portion of Alaskan cod dipped in our own ale house beer batter
and golden fried. Served with chips, homemade coleslaw,
Mary Rose, and tartar sauce.

Smoked Pork Loin

Grilled pork loins served with seasonal vegetables,
Yukon Gold mashed potatoes and a fresh thyme sauce.

Bangers & Mash

Mild imported Irish sausages served with Yukon Gold mashed potatoes,
fried onions, and fresh seasonal vegetables.

Grilled Chicken Breast

Ten ounce chicken breast served with sweet onion pear confit, whiskey
maple reduction, Yukon mashed potatoes and pickled beet puree.

Add dessert for $4.50 per person.

[Return to Top]

 


Celtic Reuben

Tender house cooked corned beef served on toasted marble rye with sauerkraut.
Topped with Mary Rose sauce and served with chips.

Grilled Chicken Breast Sandwich

A grilled chicken breast with melted provolone cheese, fresh basil,
roasted red pepper aioli and served on butter grilled Ciabatta.

Soup & Irish Pub Salad

A Jack Quinn’s Pub Salad and a bowl of our soup of the day.
Buttermilk Ranch, Honey Balsamic or Bleu Cheese.

Shepherd’s Pie

Slow roasted ground sirloin, fresh vegetables and a hint of thyme.
Topped with Yukon Gold mashed potatoes and cheddar cheese.
Served with fresh baked Irish Soda Bread.

BBQ Pulled Turkey Sandwich

Turkey breast slow simmered in spices, hand pulled and finished
with our house made BBQ sauce. Topped with sliced avocado
and haystack onion rings on a grilled bun.



Pub Salad with Grilled Chicken

Grape tomatoes, cucumbers and crispy root vegetable chips
atop a bed of mixed greens with a sliced grilled chicken breast.
Buttermilk Ranch, Honey Balsamic or Bleu Cheese.

Ballycastle Fish Cake Sliders

Two of our very own Ballycastle fish cakes on grilled rolls
with lemon caper mayonnaise and all the fixings.

Ale House Fish & Chips

A generous portion of Alaskan cod dipped in our own ale house beer batter
and golden fried. Served with chips, homemade coleslaw,
Mary Rose, and tartar sauce.

Smoked Pork Loin

Grilled pork loin served with seasonal vegetables, Yukon Gold mashed potatoes
and a fresh thyme sauce.

Shepherd’s Pie

Slow roasted ground sirloin, fresh vegetables and a hint of thyme.
Topped with Yukon Gold mashed potatoes and cheddar cheese.
Served with fresh baked Irish Soda Bread.

[Return to Top]

 



Homemade Chicken Pot Pie

Tender chicken roasted with fresh root vegetables in a light stock, covered with a buttered pastry lid.

Shepherd’s Pie

Slow roasted ground sirloin, fresh vegetables and a hint of thyme.
Topped with Yukon Gold mashed potatoes and cheddar cheese.
Served with fresh baked Irish Soda Bread.

Corned Beef & Cabbage

Thick slices of tender corned beef and braised cabbage.
Topped with a light mustard cream sauce and served with Yukon Gold mashed potatoes.

Guinness Beef Boxty

Seared sirloin braised in Guinness Stout and a rich beef stock
then wrapped in an Irish boxty and topped with a tangy Bleu cheese cream sauce.
Served with fresh seasonal vegetables.

Jack Quinn's Cottage Pie

Fresh vegetables and barley simmered with vegetarian stock. Served with
fresh Irish soda bread and honey butter, with Yukon Gold mashed potatoes
and melted cheddar cheese.

Add dessert for $4.50 per person.


Ale House Fish & Chips

A generous portion of Alaskan cod
dipped in our own ale house beer batter and golden fried.
Served with chips, homemade coleslaw, Mary Rose, and tartar sauce.

Smoked Pork Loin

Grilled pork loins served with seasonal vegetables,
Yukon Gold mashed potatoes and a fresh thyme sauce.

Bangers & Mash

Mild imported Irish sausages served with Yukon Gold mashed potatoes,
fried onions and fresh vegetables

Grilled Chicken Breast

Ten ounce chicken breast served with sweet onion pear confit, whiskey
maple reduction, Yukon mashed potatoes and pickled beet puree.

Add dessert for $4.50 per person.

[Return to Top]

 

Served either as a buffet or plated. Please choose 2.

Chocolate Chip Bread Pudding

A traditional finale to an Irish meal! A very hearty portion of bread pudding
complemented by raspberries and chocolate.
Served with a rich butter-whiskey sauce.

Cakes

Our chef would also be a happy to make you a cake of your choice.

Cake size, servings and price

6” 2-6 people $18.00
8” 6-8 people $25.00
10” 12-16 people $30.00
Half Sheet 30-40 people $50.00
Full Sheet 50-60 people $75.00

Cake Flavors
Chocolate
White
Marble

Cake Fillings
Butter Cream
Cream Cheese Icing
Raspberry Preserves

[Return to Top]

 

Stouts

Guinness [Ireland]
Murphy's Stout [Ireland]

Beers

Harp [Ireland]
Stella Artois [Belgium]
Black & Tan [Guinness/Bass]
Half & Half [Guinness/Harp]
Black & Brown [Guinness/NewCastle]
Black & Gold [Guinness/Honey Wheat]
Black Velveteen [Guinness/Strongbow]
Black Velvet [Guinness/Champagne]
Snakebite [Harp/Strongbow]
Snakebite Diesel [Add Miwadi to the above]
Wasp Sting [Guinness/OJ]
Shandy [Harp & a splash of Sprite]

Ales

Bass [England]
Kilkenney [Ireland]
Murphy's Red [Ireland]
Newcastle Brown Ale [England]
Smithwick's Irish Ale [Ireland]
Easy Street Wheat [America]
90 Shilling [America]
5 Barrel Pale Ale [America]
Fat Tire [America]

Hard Cider

Strongbow Cider [England]

20 oz. Draught Pints $5.25
16 oz. Draught Pints $4.75
10 oz. Half Pints $3.00

Odell IPA

20 oz. Draught Pints $6.25
16 oz. Draught Pints $5.75
10 oz. Half Pints $4.00

Depthcharger [Half pint of Stout accompanied by a
layered shot of Coffee Liquor, Irish Cream and
Irish Whiskey!]
$6.00

In the Bottle...

Budweiser
Bud Light
MIller Light
Coors Light
all above $3.75

Killian's Irish Red
Corona
Odell's IPA
Heiniken
all above $4.50

Kaliber Non-alcoholic $3.00

 

[Return to Top]

 

Thank you for visiting JackQuinnsPub.com - Come back again soon.