Jack Quinn Irish Alehouse & Pub offers hot and cold specialties until close daily. Pub Grub and some desserts are offered late night, from 10 pm to close.

Spinach Artichoke Dip

Served warm with fresh vegetables, tortilla chips and toasted bread.
$7.95

Hummus Vegetable Platter

Hummus dip served with carrots, celery, tomato, cucumbers, kalamata olives and grilled pita bread.
$ 7.95

Jack's Chips & Dip

A generous portion of fried potato wedges with Mary Rose
dipping sauce and a side of curry sauce.
$4.95
Add sour cream, bacon or cheddar cheese for $1.00 each.

Freshly Baked Pretzels

Two soft, salt-rolled, house baked pretzels served with spicy stout mustard.
$5.95

Celtic Wings

Jumbo chicken wings with your choice of hot sauce or Guinness BBQ sauce.
Served with celery, carrots and ranch.
$7.95

Irish Toastie

Traditional buttered and grilled, cheddar cheese sandwich on
Country White bread. Served with Jack’s chips, tomatoes and a dill pickle.
$5.95
Add bacon or turkey for an extra $1 each.

Classic Chicken Tenders

Fresh, battered chicken tenderloins golden fried. Served with
Buttermilk Ranch dipping sauce.
$ 6.50

Ale House Fish & Chips

A generous portion of Alaskan cod dipped in our own Ale House beer batter and golden fried. Served with chips, homemade slaw, Mary rose and tartar sauces.
Large $11.95 Regular $8.95

Fish Cakes and Chips

Two ballycastle fish cakes fried golden brown and topped with citrus butter.
Served with Jack’s chips, tartar sauce and Mary Rose dipping sauce.
$ 8.95